Random notes and maunderings about writing, life, and whatever struck my fancy lately.
You've got to admit that deep frying it on the third floor would be slightly safer than cooking it with thermite.Also, thermite is terribly easy to make. One of these days I should do it!
hahahah! I linked to the turkey-with-thermite clip, here.
Hah! I saw the LJ post first, and then this one through my RSS reader, so I only saw that there was a video, not what video it was!I'd never watched Alton Brown before, but I knew his reputation... That clip was awesome!
I'd eat a deep fried dishrag :D
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